Quick Profile
- Age
- 7–9 Years (Varies by Batch)
- Style
- High-Proof / Barrel-Proof Whiskey
- Region
- Kentucky
- Mash Bill
- Straight Wheat
Flavor Profile
What to Expect: This bottle leans toward Sweet & Dessert-Like and Spice notes. Specific descriptors include caramel, clove, and honey.
Full-proof wheat whiskey; caramel, honey, fresh bread, oak, and clove spice.
What Defines This Bottle
High-Proof / Barrel-Proof Whiskey
Bottled at or near its barrel-entry strength, with no or minimal water added; concentrated flavor and higher perceived heat.
Bottled at, or close to, the proof it actually comes out of the barrel at -- little or no water added before bottling. That means more of the barrel's own character reaches the glass undiluted, at the cost of a proof that can run well past standard bottling strength. See Rickhouse Science for how barrel placement and time change what's actually in that barrel to begin with, and the Proof & Dilution Calculator for what cutting a barrel-proof pour down actually does to it.
Learn about High-Proof / Barrel-Proof Whiskey →Mash Bill (Grain Bill) The recipe of raw grains milled and cooked for fermentation, defined by its dominant grain -- corn for bourbon, rye for rye whiskey. Learn more
Straight Wheat: 51% Wheat, 37% Corn, 12% Malted Barley
Production Details
Disclosed production notes from Heaven Hill Distillery -- structured, sourced facts, not a tasting review.
- Cooperage
- Charred New American White Oak (Char #3 standard).
- Warehouse Notes
- Dozens of multi-story, open-air wooden rickhouses located across Nelson and Jefferson counties.
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