Image: Still Austin Whiskey Co.
Quick Profile
- Proof
- 100 Proof (50% ABV)
- ABV
- 50%
- Age
- min. 4–8 Years (BiB)
- Style
- Bottled-in-Bond
- Region
- Texas
- Mash Bill
- Flagship High-Rye Bourbon
Flavor Profile
What to Expect: This bottle leans toward Fruity, Spice, and Grain & Cereal notes. Specific descriptors include citrus peel, clove, dark fruit (fig, raisin, plum), and rye bread.
Carrot cake, dark fruit preserves, toasted pumpernickel, ripe peach, grapefruit zest, and clove.
What Defines This Bottle
Bottled-in-Bond
A federally regulated designation; single distiller, single season, aged at least 4 years, bottled at exactly 100 proof; layered on top of an underlying recipe rather than describing one of its own.
Governed by the Bottled-in-Bond Act of 1897 (27 CFR § 5.42): single distiller, single distillery, single distillation season, aged at least 4 years in a federally bonded warehouse, bottled at exactly 100 proof. This site's own catalog records one proof designation per bottle, so a real-world Bottled-in-Bond release that also happens to be barrel-proof-labeled may only surface here under one of the two designations -- see How to Read a Label and the Proof & Dilution Calculator for how a fixed 100-proof requirement compares to standard and barrel-proof bottling.
Learn about Bottled-in-Bond →Mash Bill (Grain Bill) The recipe of raw grains milled and cooked for fermentation, defined by its dominant grain -- corn for bourbon, rye for rye whiskey. Learn more
Flagship High-Rye Bourbon: 70% Non-GMO White Corn, 25% Elbon Rye, 5% Wildfire Malted Barley
Production Details
Disclosed production notes from Still Austin Whiskey Co. -- structured, sourced facts, not a tasting review.
- Cooperage
- Charred New American White Oak (Char #3 standard) sourced from Independent Stave Company.
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