Quick Profile
- Proof
- 100 Proof (50% ABV)
- ABV
- 50%
- Age
- 10 Years
- Region
- Kentucky
- Mash Bill
- 1924 Historic Recipe
Flavor Profile
What to Expect: This bottle leans toward Spice and Herbal notes. Specific descriptors include cinnamon and tobacco leaf.
Commemorates barrels acquired during Prohibition; fudge, cured tobacco, marzipan, cinnamon graham cracker, and seasoned oak.
What Defines This Bottle
Age
This bottle carries a stated age of 10 years.
Mash Bill (Grain Bill) The recipe of raw grains milled and cooked for fermentation, defined by its dominant grain -- corn for bourbon, rye for rye whiskey. Learn more
1924 Historic Recipe: 79% Corn, 11% Rye, 10% Malted Barley
Production Details
Disclosed production notes from Old Forester Distilling Co. -- structured, sourced facts, not a tasting review.
- Cooperage
- All barrels are manufactured and toasted/charred at the dedicated Brown-Forman Cooperage in Louisville.
- Warehouse Notes
- Barrels age in Brown-Forman’s specialized, climate-controlled, steam-heated brick and masonry rickhouses that cycle temperatures year-round to mimic multiple summers.
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